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This is a preliminary price list for kitchen knives
that are becoming popular. Personally the only ones I would get in Damascus
would be the paring, small chef knife or a medium butcher knife. The cost
of the larger ones would be prohibitive out of Damascus-I
priced them any way in case someone wants the best there is. The one
marked serrated or plain out of tool steel is outstanding when serrated.
These are just a few that can be made- Let me know if you want some
different sizes. The carbon steel I use in these is from large thin band
saw blades used in the lumber mills around my local. It is an L6 steel
which makes excellent knives. The wood I use on the handles is Dymondwood. This is laminated Birch that has been
veneered, dyed, and glued back together with phenolic
resins under high heat and pressure. It is impervious to liquids. I also
use fiddleback maple and other hardwoods such
as Bocote from Mexico and
ebony when available. I hate stainless steel and dont use it.
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Saw
blade
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Damascus
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Serrated or plain large
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$100-serrated-$95
plain
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$375
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Serrated or plain medium
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$90-serrated-$85
plain
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$350
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Small Chef 4
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$80
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$399
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Med Chef 5
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$100
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$459
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Large Chef 6
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$125
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$525
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Big Chef 7
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$145
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$660
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Paring Straight
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$50
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$129
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Paring
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$50
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$129
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Chopper
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$145
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$599
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6 Inch Fillet
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$100
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$395
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Steak Knife 4.25
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$75
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$200
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Prices may change at any time without notice.
The knives below are examples of some of the
kitchen knives- I can make any of the above as special orders. Some
handle wood choices may alter the price of the knives- inquire as to
what is available
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5 inch medium all around kitchen knife - maple handle
Four inch chef - maple handle
3.5
inch paring knife - blue black handle
4
Ό inch blade steak knife - all purpose knife
6 inch Carving - general
Large
serrated
Chopper
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